Thank you for helping us create the wedding of the century.
Ashley
Bride
EST. 1963 · VALLEY CITY, OH
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Two indoor venues, an outdoor ceremony space with a pergola, and a coordinator who treats every booking like the only one on the calendar. From sixty-guest showers to two-hundred-person weddings overlooking the course.
Coppertop hosts the way a good restaurant runs a kitchen — quietly, with attention to every detail, and with a coordinator who knows every plate that goes out. Pricing is built around your guest count and menu — flexible by design. Every event includes tables, chairs, linens, and on-site coordination.
Full-service catering on every event — from casual buffets (BBQ, pizza, burger bars) to plated dinners with steak and the trimmings. Custom menus built around your guest count, dietary needs, and the kind of day you're throwing. All food and beverage runs through Coppertop and Taste of Excellence.
Taste of Excellence
Thank you for helping us create the wedding of the century.
Donna and her team at Coppertop were an absolute dream to work with. I can't recommend this venue enough.
The food is so good — we have gotten nothing but great compliments from our guests. The staff was friendly, knowledgeable, and extremely helpful both nights.
I threw a 60th birthday party for my mom this past weekend at Coppertop. I cannot say enough good things!
Rented the Barn. They did an amazing job for my baby shower. Would entertain hosting Christmas or work parties in the future.
Went to a bridal shower at Coppertop. Nice atmosphere, food was great.
Tell us about the event — guest count, date if you have one, anything we should know — and Donna will get back to you within a business day. Prefer to write first? Email Donna directly at dsteward@coppertopgolf.com.
Almost anything. Weddings and receptions, corporate events, birthdays, graduations, anniversaries, family reunions, fundraisers, holiday parties, banquets, golf outings — small or large, our team handles it all.
Two main indoor spaces plus an outdoor ceremony area. The Ballroom seats up to 200 and The Barn fits up to 100. Spaces can be paired together for larger events. Contact Donna Steward for a layout.
Yes — full-service catering on every event through Taste of Excellence. Menus range from casual buffets (BBQ, pizza, burger bars) to plated dinners with steak and the trimmings. Custom menus built around your event style and budget. All food and beverage runs through Coppertop.
Pricing varies by guest count, venue, catering choices, and date. Packages exist at multiple price points. Contact Donna Steward for a custom quote — generally events are priced per person and include venue rental and catering.
Yes — a beautiful outdoor ceremony space with stunning course views, including a recently installed pergola. Perfect for outdoor wedding ceremonies, garden parties, and cocktail receptions. Indoor backup is always part of the plan.
Year-round. Peak season for weddings and outdoor events is May through October. The indoor banquet facilities are climate-controlled and available throughout the winter for holiday parties, corporate events, and reunions.
It's an increasingly popular wedding destination in Medina County. The outdoor ceremony space features a pergola with golf-course backdrops for photos. The 200-person Ballroom handles large receptions. Catering, on-site bar, and professional event coordination handle the rest. Contact Donna for a venue tour.
Use of the venue space, tables and chairs, standard linens, AV setup, and on-site coordination. Catering packages are an add-on. Decorations and personal touches welcome within our guidelines.
Email Donna Steward or call 330-225-6122. We recommend a site visit first. Once you're ready to book, we'll provide a contract and request a deposit to hold your date — popular dates book months in advance, so early inquiries are encouraged.
Yes — ample on-site parking for events of all sizes. Our lot accommodates a full 200-person event. For very large events, we coordinate parking logistics in advance.